Blue Crabs

Description

Experience the vibrant flavors of the ocean with our freshly harvested Blue Crabs, renowned for their striking appearance and succulent taste. These crustaceans are a staple in many coastal cuisines, offering a rich culinary experience.

Product Details:

• Species: Callinectes sapidus

• Appearance: The carapace is typically olive or blueish-green, with bright blue claws. Mature females have red or orange tips on their claws167.

• Size: Blue Crabs can grow up to 9 inches in carapace width16.

• Habitat: Found in a variety of habitats, from fresh to marine environments, including estuaries and coastal waters48.

• Flavor Profile: Known for their sweet and tender meat, perfect for boiling, steaming, or adding to your favorite seafood dishes.

Key Features:

• Quality Guarantee: Hand-selected for optimal freshness and size.

• Versatile: Ideal for traditional recipes like crab boils, crab cakes, or as a centerpiece for seafood feasts.

• Nutritious: Rich in protein, omega-3 fatty acids, and essential minerals.

• Sustainably Sourced: Harvested using responsible practices to ensure long-term sustainability.

Culinary Uses:

• Classic steamed blue crab with drawn butter

• Decadent crab cakes

• Elegant crab bisque

• Seafood boils with a mix of spices and herbs

Storage and Handling:

• Keep refrigerated at 40°F (4°C) or below.

• Cook live crabs within 24 hours of delivery.

• For optimal flavor, consume immediately after cooking.

Experience the authentic taste of the coast with our Blue Crabs – a true seafood delicacy from the ocean to your table.